Beef For the Win?
Beef producers won 41 percent of FY26 Value-Added Producer Grant projects and 44 percent of the dollars. Four years of USDA award data show whether that is a one-time bump or a trend, and what to watch before the FY27 notice opens.
Beef producers won 41 percent of FY26 Value-Added Producer Grant projects and 44 percent of the dollars. Four years of USDA award data show whether that is a one-time bump or a trend, and what to watch before the FY27 notice opens.